64 - 80 servings

Earl grey + blackcurrant— Layers of chiffon, earl grey swiss meringue buttercream, and blackcurrant compote, encircled by cream-filled brown sugar choux.

Vanilla bean + salted caramel + ginger— Layers of spiced ginger cake, vanilla bean swiss meringue buttercream, and salted caramel crémeux, encircled by cream-filled brown sugar choux.