Layered mousse cake with a spiced ginger base, feuilletine flakes, salted caramel crémeux, and vanilla bean and Valrhona Ivoire mousse. Comes in cream bouclé with gold leaf.
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CLOUD CAKE
$120.00
12 - 16 servings
Layered mousse cake with a spiced ginger base, feuilletine flakes, salted caramel crémeux, and vanilla bean and Valrhona Ivoire mousse. Comes in cream bouclé with gold leaf.
